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Food Safety


College or University: Memorial University of Newfoundland

Type of degree: A.S.

Brief overview of program: This Program is designed to: provide a strong technical education in the areas of food safety and food inspection prepare students for employment in the food industry and regulatory agencies develop technical and analytical skills in food safety and food inspection

Website: Click here for program website


Program Point of Contact: Dwight House

Email: dwight.howse@mi.mun.ca

Institution address: P.O. Box 4920
                             St. John's, Newfoundland, Canada, A1C 5R3

 


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This project is supported, in part, by the NationalScience Foundation.  Opinions expressed are those of the authors and not necessarily the Foundation .